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Stainless Steel Fillet Boning Knife Professional Chef's Kitchen Knife
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Quality Stainless Steel Blade
This professional chef's kitchen knife is crafted with a high-quality stainless steel blade, making it ideal for filleting, boning, and slicing meats, fish, and poultry. The durable material ensures long-lasting sharpness and precision cutting for all your culinary needs. Whether you're a seasoned chef or a cooking enthusiast, this knife is the perfect addition to your kitchen arsenal.
Ergonomic Wooden Handle
The forged meat cleaver features a comfortable wooden handle that provides a secure grip and prevents slippage during use. The ergonomic design of the handle allows for precise control and maneuverability, making it easy to tackle even the toughest cutting tasks. Say goodbye to hand fatigue and hello to effortless cutting with this sleek and stylish knife.
Versatile and Reliable
This fish slicing knife is not only perfect for professional chefs but also for home cooks looking to elevate their culinary skills. Whether you're trimming meat or delicately separating fish fillets, this versatile knife is up to the task. With its sharp blade and sturdy construction, you can trust this kitchen essential to deliver consistent results every time.
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1pcs A, 1pcs B, 2pcs |
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